Quantity:
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This second edition details all productivity and quality methodologies, principles and techniques, and demonstrates how they interact in the three phases of the productivity and quality management triangle (PQMT): measurement, control and evaluation; planning and analysis; and improvement and monitoring. This edition features material on practical strategies for implementing quality programmes, balancing productivity and quality results , resolving quality problems and empowering employees.
Preface
Chapter 1 : Productivity and Quality Management Concepts
Chapter 2 : Productivity and Total Quality Management Challenges, Opportunities, and Scope of Activities
Chapter 3 : The Productivity-Quality Connection
Chapter 4 : Productivity Measurement
Chapter 5 : Productivity and Quality Improvement through Statistical Process Control
Chapter 6 : Productivity and Quality Planning
Chapter 7 : Techniques for Resolving Quality Problems
Chapter 8 : Productivity and Quality Improvement Strategies and Techniques
Chapter 9 : Techniques for Improving Employee Productivity, Morale and Employment
Chapter 10 : Establishing and Managing a Productivity and Quality Improvement Program
Chapter 11 : Consumer Satisfaction : A Drive for Quality and Productivity Improvement
Chapter 12 : Conclusion
Appendix A : Statistical Tables
Appendix B : Blank Work Forms for Statistical Process Control Implementation
Appendix C : Constants and Formulas for Control Charts
Appendix D : Blank Work Forms for the Implementation of Task Analysis Technique (TAT) for Cost of Quality Computations
Appendix E : Selected Productivity and Quality Centers
Appendix F : Glossary of Terms
Appendix G : Bibliography
Index